YUGA Matcha

Discover the Quiet Luxury of Japanese Matcha

YUGA brings the timeless ritual of Japanese matcha into modern life.

Crafted from carefully selected Japanese tea leaves and traditionally stone-ground, our matcha offers a vibrant emerald color, a smooth texture, and a naturally rich umami with a delicate sweetness.

More than a drink, matcha is a daily ritual—a moment to slow down, reconnect, and find balance.

With every bowl, YUGA invites you to experience the beauty of presence.

Why You'll Love YUGA

Premium Japanese Matcha

Made from carefully selected tea leaves grown in Japan and stone-ground to preserve their vibrant color, aroma, and delicate flavor.

Smooth & Naturally Balanced

Our matcha delivers rich umami with gentle sweetness and minimal bitterness, making it enjoyable for both beginners and experienced matcha drinkers.

Versatile for Everyday Enjoyment

Perfect for:

• Traditional Matcha
• Matcha Latte
• Smoothies
• Baking
• Desserts
• Yogurt & Oatmeal

Whether you enjoy a quiet morning ritual or an afternoon boost, YUGA fits effortlessly into your daily routine.

How to Prepare

1. Add 2g (about 1 teaspoon) of matcha to a bowl.
2. Pour 70ml (2.4 fl oz) of hot water at 70–80°C (160–175°F).
3. Whisk briskly using a bamboo whisk until a fine layer of foam forms.
4. Enjoy as is, or add steamed milk for a smooth matcha latte.

Product Details

• Origin: Japan
• Ingredients: 100% Japanese Matcha Green Tea
• Net Weight: 30g (1.06 oz)
• Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after opening and consume promptly for optimal freshness.

The YUGA Philosophy

YUGA is inspired by the quiet elegance of Japanese craftsmanship and the beauty found in slowing down.

We believe that even the smallest rituals can create meaningful moments.

Every bowl of matcha is an invitation to pause, breathe, and reconnect—with yourself and with nature.

Pause. Whisk. Breathe.